Etiquette Dinner Fall 2019
The Etiquette Dinner is open to all students (freshman through graduate). It includes a 5 course meal where all of the fundamentals of proper dining etiquette will be explained. This is excellent training to have before dining with a potential employer. Reservations are limited based on space available. Transportation is not provided by the university or COER. There is a $15 reservation fee that is applied to your student account to cover partial cost of the meal. (COER covers 50% of the meal costs to subsidize the training.) Reservations cancelled after the RSVP date and no-shows will be subject to an additional $15 fee to cover the full cost of the meal.
Tuesday, October 15 at 5:00pm to 7:00pm
St. Pat's Curtain 1 Havener Center